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  • Special Occasion Frosting Recipe – Vintage Baker's Chocolate « Recipe…

    2008/9/2 · Melt chocolate in double boiler. Remove from boiling water; add sugar and water and blend. Add egg and beat well. Then add butter, a tablespoon at a time, beating thoroughly after each amount. This recipe makes 1 1/2 cups frosting, or enough to cover tops and sides of two 8- or 9-inch layers, or top and sides of 8x8x2-inch cake (generously), or Get Price

  • Red Velvet Cake with White Chocolate Frosting Recipe - CooksRecipes…

    2021/12/7 · For White Chocolate Frosting: Melt the white chocolate in double boiler over simmering water and allow to cool to lukewarm. In a large bowl, beat the cream cheese until light and fluffy. Gradually beat in melted white chocolate …Get Price

  • Classic French Chocolate Buttercream Recipe | TheBakingPan.com

    In top of a double boiler over hot water, melt chocolate. Or, place the chocolate in a microwave-safe bowl, use 50% power and stir frequently just until the chocolate is melted; do not overheat as chocolate will burn easily. Set aside to cool slightly. Tip: Create a double boiler by filling a saucepan with 2 inches of water and bringing it to a simmer.Get Price

  • Satiny Chocolate Glaze Recipe | Allrecipes

    Step 1. In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla. Advertisement. Step 2. Spread warm glaze over top of cake, letting it drizzle down the sides.Get Price

  • Chocolate Frosting Recipe, Whats Cooking America

    Chocolate frosting does not have to come in a can that you buy in the store. When I was young, cakes were made from scratch and the frosting was whipped up in the kitchen with love and butter. Melt chocolate in the top of a double boiler over hot water (do not letGet Price

  • Special Occasion Frosting Recipe – Vintage Baker's Chocolate « Recipe…

    2008/9/2 · Melt chocolate in double boiler. Remove from boiling water; add sugar and water and blend. Add egg and beat well. Then add butter, a tablespoon at a time, beating thoroughly after each amount. This recipe makes 1 1/2 cups frosting, or enough to cover tops and sides of two 8- or 9-inch layers, or top and sides of 8x8x2-inch cake (generously), or Get Price

  • Double Boiler Chocolate Frosting (VRP 001) | Vintage Recipe Project

    How to Melt Chocolate in a Double Boiler | ALWAYS EAT DESSERTGet Price

  • Chocolate Cupcakes with Dark Chocolate Frosting - Recipe - FineCooking - Recipes, Cooking …

    Preparation Make the frosting: In a double boiler, melt the chocolate carefully. In a blender, blend the evaporated milk, sugar, and salt until the sugar is dissolved. Add the chocolate and blend until the mixture is thick and glossy, about 3 minutes. Store at roomGet Price

  • Best Chocolate Frosting Recipe | Food Network

    Get Best Chocolate Frosting Recipe from Food Network In a double boiler over hot water melt chocolate with the butter. Remove from heat and allow to cool for 5 minutes. In an Get Price

  • We Tested Ina Garten's Chocolate Cake Recipe | Taste of Home

    2021/11/17 · While the cakes cooled, I started on Ina's chocolate buttercream frosting. First, I chopped and melted the chocolate in a double boiler. If you don't have a double boiler, it's super easy to make one. All you need to do is nestle a heat-proof bowl over a few inchesGet Price

  • Cooked Seven Minute Frosting - Recipes | Cooks.com

    2021/11/28 · FLUFFY WHITE COOKED FROSTING. In double boiler, combine first 4 ingredients. Cook over rapidly boiling water. Beat mixer (about 4 minutes until it peaks). Remove from Cool slightly and frost cake. Reviews: 2 · Ingredients: 5 (salt .. sugar .. syrup .. vanilla .. whites) 3. COOKED CHOCOLATE FROSTING.Get Price

  • Seven Minute Frosting II Recipe | Allrecipes

    Step 1. In the top of a double boiler, combine the sugar, egg whites, corn syrup, water and vanilla. Place over boiling water and beat with an electric mixer on high speed for 7 minutes, or until frosting forms peaks when beaters are raised. …Get Price

  • Hard Chocolate Glaze Recipe | Allrecipes

    Here's a trick I learned from my dad: you don't need a double boiler to melt the chocolate! With the water heating in a regular saucepan, put two thick glass tumblers into the water. These become your double boiler! Put 1/2 the butter and chocolate into eachGet Price

  • Amazon.com: double boiler

    1000ML/1QT Double Boiler Chocolate Melting Pot with 2.3 QT 304 Stainless Steel Pot, Chocolate Melting Pot with Silicone Spatula for Melting Chocolate, Candy, Candle, Soap, Wax Everyone has gotten halfway through a recipe, only to see a reference to a piece Get Price

  • Red Velvet Cake with White Chocolate Frosting Recipe - …

    How to Melt Chocolate in a Double Boiler | ALWAYS EAT DESSERTGet Price

  • Home Made Chocolate Frosting - Recipes | Cooks.com

    How to Melt Chocolate in a Double Boiler | ALWAYS EAT DESSERTGet Price

  • How to Make Chocolate Icing - Painless Cooking

    Melt chocolate in top of double boiler over hot water until soft. Remove from heat and stir in butter; cool slightly before pouring over cake. To whip chill mixture for 1 hour first then whip until double in volume.Get Price

  • Tried and True Favorite Recipes: 7 Minute frosting without the double boiler

    2011/1/3 · Most recipes for this frosting require beating the frosting over a double boiler for 7 minutes. Unfortunately, I have a Bosch mixer which won't let me do that. This great little recipe still gives you that great taste and texture, without the double boiler.Get Price

  • Carrie's Cooking and Recipes: Chocolate Fudge Frosting

    2010/2/19 · Directions. Melt chocolate and butter in the microwave, or in the top of a double boiler. In a large bowl, combine confectioners' sugar, vanilla and 1/2 cup of the milk. Blend in the melted chocolate mixture. Add remaining milk, a little at a time, until desired consistency is achieved. Posted by Carrie at 7:27 PM. Labels: Frosting.Get Price

  • Chocolate-Sour Cream Frosting - Recipe - FineCooking

    Preparation. Put the chocolate and butter in the top of a double boiler or in a metal bowl set over a small saucepan of barely simmering water. Stir occasionally until the chocolate mixture is melted and smooth. Set aside to cool until barely warm. In a medium bowl, whisk the sour cream, vanilla, and salt to blend.Get Price

  • Bittersweet Chocolate Sauce Recipe - NYT Cooking

    Preparation. Place double boiler (or a makeshift version) over medium heat and bring water to a simmer. Put sugar, cream, chocolate and butter in top part of double boiler. Let simmer, without stirring, for about 15 minutes, until cream is hot, sugar is dissolved and chocolate has completely melted. Add Grand Marnier and whisk until glossy and Get Price

  • Hurst Boiler Inc, | Boilers | Biomass Boilers

    2014/8/6 · Hybrid CG. Hurst Boiler | August 6, 2014. The new HBC chain grate-type stoker system permits a wide range of biomass fuels with high ash contents to be combusted in an efficient manner with the added advantage of automatic de-ashing.Get Price

  • Chocolate Frosting - Good Cooking serves cooking help with the best recipes and cooking …

    Melt the bars of chocolate in a double boiler or microwave oven, stir in the egg yolks and mix well. Whip the butter or margarine in a large mixing bowl with an electric mixer until smooth and fluffy (5-6 minutes).Get Price

  • Double Boiler Frosting - Recipes | Cooks.com

    Combine egg whites, salt and in top of double boiler.Beat until egg whites and beat until frosting is of spreading consistency (about 2 minutes). Yield: will frost tops and sides of two 9-inch layers.Melt chocolate in 1/2 cup hot water in top of …Get Price

  • Simply Recipes - Less Stress. More Joy - Seven-Minute Frosting Recipe

    2021/5/19 · Remove the bowl from the double boiler. Continue beating until the icing is very stiff and glossy, another 2 to 3 minutes (this increases the volume of the frosting, but also helps it cool down). Stir in the vanilla extract.Get Price

  • Chocolate Frosting Double Boiler - Recipes | Cooks.com

    1. Melt chocolate pieces in top of double boiler, over hot water. Remove rotary beater, beat frosting until creamy and of spreading Makes enough to frost top and side of a …Get Price

  • Indulgent Recipes & Scratch Baking Tips - How to Melt Chocolate in a Double Boiler …

    2019/10/17 · How to Melt Chocolate in a Double Boiler. Place a saucepan on the stove and add 1-2 inches of water to the pan. Place a dry, shallow, heat-safe mixing bowl over the saucepan. The mixing bowl should fit over the pan so that the outer edge of the bowl touches the upper edges of the saucepan (to create a "seal" that will trap steam within the Get Price

  • Double Boiler Frosting - Seven Minute Frosting Recipe | CDKitchen.com - Recipes, Kitchen Tips, Cooking …

    Chocolate Double Boiler Frosting: Make Double Boiler Frosting (above). When thick enough to spread in Step 4, gently fold in (do not beat) 2 or 3 square. (2 or 3 oz.) unsweetened chocolate, melted and cooled. Chocolate Filling: Make Double Boiler FrostingGet Price

  • Chocolate Frosting Recipe | MyRecipes

    Instructions Checklist. Step 1. Combine first 4 ingredients in top of a double boiler; place over boiling water, stirring constantly, until chocolate and butter are melted. Remove from heat and cool. Advertisement. Step 2. Add powdered sugar and vanilla to cooled mixture; beat until smooth.Get Price

  • Chocolate Frosting Double Boiler - Recipes - Page 2 | Cooks.com

    Preheat oven to 350 degrees. 3/4 cup milk, chocolate, baking soda and salt on plate and frost.Sprinkle with half the in top of double boiler over hot, not boiling, water. ice and beat frosting with electric mixer about 5 be substituted for coffee.Get Price

  • Chocolate Icing - Recipes | Cooks.com

    How to Melt Chocolate in a Double Boiler | ALWAYS EAT DESSERTGet Price

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